Ingredients

4chicken breasts,boneless skinless

½cupparmesan cheese,grated

2tsppaprika

¼cupall purpose flour

1tspsalt

¼tsppepper

½tspgarlic powder

2eggs,beaten

¼cupbutter,melted

1cupbroccoli,chopped

1cupred bell pepper,and yellow, chopped

1cupbaby red potatoes,chopped

1tbspolive oil

Preparation

Preheat the oven to 400 degrees F. Spray a 9×12-inch pan with cooking spray.

Combine the parmesan, paprika, flour, salt, pepper, and garlic powder in a bowl. Whisk together the eggs in a separate bowl.

Dip the chicken in the egg and dredge in the flour mixture. Place in the baking dish.

In a large bowl, add the chopped vegetables. Toss with olive oil and salt and pepper. Place in the baking dish surrounding the chicken.

Bake for 40 to 45 minutes or until the chicken is brown and cooked to 160 degrees F.

Serve warm, and enjoy!