Ingredients
2ozgran reserva rum
1ozpassion fruit puree
0.75fl ozlime juice
0.75fl ozsimple syrup
.5ozPedro Ximenez sherry
1pineapple leaf
1lime,slice
1cherry
Preparation
Pour all the ingredients into a cocktail shaker. Shake with ice.
Strain over ice in a glass.
Garnish with a pineapple leaf, lime slice, and cherry.
Enjoy!
