Ingredients
2large hoagie rolls
½cuppesto sauce
2cupmozzarella cheese,shredded
½cupParmesan cheese,shredded
marinara,or pizza sauce, for serving
Preparation
Preheat oven to 350 degrees F.
Slice the two hoagie rolls into 2-inch wide portions but leave it attached in the middle.
Brush pesto sauce onto the bread.
Top the bread with the mozzarella cheese and Parmesan cheese, then bake for about 15 to 18 minutes until crispy.