Ingredients

2large hoagie rolls

½cuppesto sauce

2cupmozzarella cheese,shredded

½cupParmesan cheese,shredded

marinara,or pizza sauce, for serving

Preparation

Preheat oven to 350 degrees F.

Slice the two hoagie rolls into 2-inch wide portions but leave it attached in the middle.

Brush pesto sauce onto the bread.

Top the bread with the mozzarella cheese and Parmesan cheese, then bake for about 15 to 18 minutes until crispy.