Ingredients
2oranges,1 for juicing and 1 for slicing
3cupsSpanish red wine,(one 750ml bottle)
1½cupspomegranate juice,such as Pom Wonderful
⅓cuporange liqueur,such as Grand Marnier or Cointreau
¼cupbrandy,or cognac
2tbsplemon juice,(from 1 lemon)
3tbspsugar
1large apple,chopped into ¼-inch pieces
½cuppomegranate arils,(from 1 pomegranate)
Preparation
Juice one of the oranges into a large pitcher. Cut the other orange in quarters, thinly slice, and set aside.
To the orange juice, add the wine, pomegranate juice, orange liqueur, brandy, lemon juice and sugar. Stir until the sugar is dissolved. Stir in the apples, orange slices and pomegranate arils.
Refrigerate overnight or for at least a few hours before serving.
Serve in wine glasses, and enjoy!
