Ingredients
1mediumprepared pizza crust,homemade or storebought
2tbspolive oil
1cupMozzarella cheese
1pear,ripe, any variety, cored and sliced very thin
6sliceprosciutto,slices, torn into smaller pieces
½red onion,sliced thin
½cupGorgonzola,crumbled
2cupsbaby arugula
Preparation
Preheat the oven to 400°F (200°C). Brush the pizza crust with the olive oil. Sprinkle the Mozzarella cheese evenly over the top of the crust. Then layer with pear slices, prosciutto, red onion and gorgonzola.
Bake pizza for 10-12 minutes (or according to package instructions), until crust is slightly golden and the Mozzarella is melted and the gorgonzola is slightly golden. Remove from oven, then toss the arugula on top. Slice pizza and serve immediately.
