Ingredients
1cuppumpkin seeds
½tspsalt
¼tspchili powder,optional
Preparation
Preheat the oven to 450 degrees F.
Spread the seeds in an even layer on the baking sheet, and bake for 2 to 3 minutes.
Wear potholders to take the sheet out of the oven, and then use the spatula to help slide the roasted seeds into the serving bowl. Toss the seeds with salt and chili powder.
Serve warm, and enjoy!
