Ingredients

16ozvelveeta cheese

1cupmilk

½tspground cayenne pepper

2tsppaprika

15ozHormel Chili,(1 can), no beans

3tspchili powder

½tspcumin

1tbsplime juice

Preparation

Cut the Velveeta into cubes. Place in medium pot with the milk, cayenne pepper, paprika, Hormel Chili, chili powder, cumin, and lime juicy.

Stir and heat until all the cheese is melted.

Serve immediately with chips, and enjoy!