Ingredients
16ozvelveeta cheese
1cupmilk
½tspground cayenne pepper
2tsppaprika
15ozHormel Chili,(1 can), no beans
3tspchili powder
½tspcumin
1tbsplime juice
Preparation
Cut the Velveeta into cubes. Place in medium pot with the milk, cayenne pepper, paprika, Hormel Chili, chili powder, cumin, and lime juicy.
Stir and heat until all the cheese is melted.
Serve immediately with chips, and enjoy!