Ingredients
2cupssugar
1cupbutter,softened
2eggs
2cupsbuttermilk
4cupsflour
2tspbaking soda
⅔cupssugar
3tspcinnamon
Preparation
In a small bowl, mix sugar and cinnamon. Set aside
Cream together butter, sugar, and eggs. Add buttermilk, flour, and baking soda. Divide ½ of the batter into two greased loaf pans. Sprinkle cinnamon sugar mixture on top of the batter in each pan, reserving about ¼ to sprinkle on the top.
Evenly add remaining batter to the two pans; sprinkle the rest of the cinnamon topping.
Bake at 350 degrees F for 45 to 50 minutes or until baked through.
Cool for 20 minutes before removing from pan. Enjoy!
