Really Good Mexican Meatloaf Recipe

Ingredients

1 lb ground chuck

½ lb ground sausage

1 pkg taco seasoning

1 cup oatmeal

3 eggs

½ cup green peppers, chopped

½ cup onions, chopped

½ cup black olives, sliced, canned

2 cups cheddar cheese, shredded

1 cup tomato sauce

1 cup ketchup

⅓ cup sugar

Mix your ground chuck, sausage, vegetables, oatmeal, and eggs.

Salt to taste.

Mix together tomato sauce, ketchup, and sugar.

Add ½ of this mixture to the meatloaf.

At this point you have a choice.

Mix 1 cup of shredded cheese into the meatloaf, or shape the meatloaf in a pan and make a hole in the center.

Fill this hole with 1 cup of cheese and fold over so that it is fully enveloped.

Once in pan, cover with remaining sauce and bake for 1 hour at 350 degrees F. Melt remaining cheese at this time.

I have also made this in the microwave in a glass dish with a lid for 30 minutes on High.