Roasted Pumpkin Seeds Pepitas Recipe Recipes Net

Ingredients

pepitas,raw, hulled pumpkin seeds

olive oil,or melted butter or cooking spray

salt

garlic salt

chili powder,plus lime juice

herbs de provence,or Italian seasoning

smoked paprika

cinnamon,plus chili powder

Worcestershire sauce,plus seasoned salt

Preheat the oven to 350 degrees F. Grease baking sheet or line with aluminum foil.

In a bowl, mix the pumpkin seeds with a small amount of olive oil, then use just enough oil so that the seeds are just very lightly coated.

Add the salt and desired seasonings, to taste, then mix until evenly coated.

Transfer the seeds to a cooking sheet.

Bake for 15 to 25 minutes or until the seeds are cooked and begin to lightly brown.

Remove the trays every 10 minutes to stir the seeds and check for doneness.

Let cool, serve, and enjoy!