Rum Cocktail With Orange And Pineapple Recipe Recipes Net

Ingredients

1partDark Rum

1½partsMyers’s® Rum Crème Liqueur

½partlime juice,sweetened

2partspineapple juice

2partsorange juice

1partCoco López®

1scoopvanilla ice cream

1pineapple slice

Combine the Dark Rum, Myers’s® Rum Crème Liqueur, juices, Coco López®, ice cream, and pineapple in a blender with ice.

Blend until smooth.

Serve cold, and enjoy!