Ingredients
8ozimitation crab meat,flaked style or sticks cut into slices
8ozraw shrimp
1lemon,quartered
½cupcelery,finely diced
3tbspred onion,minced
½tspold bay seasoning
2tsplemon juice
Salt and pepper,to taste
½cupmayonnaise
1½tbspfresh dill,chopped, plus more for garnish
Preparation
Bring a pot of salted water to a boil. Add the quartered lemon.
Add the shrimp to the pot and cook for 1 to 2 minutes or until pink and opaque. Transfer the shrimp to a bowl of ice water to stop the cooking process.
Drain the shrimp then pat dry.
Place the shrimp, imitation crab, celery, red onion, Old Bay seasoning, lemon juice, salt, pepper, mayonnaise, and dill in a bowl. Toss gently to coat.
Garnish with additional fresh dill and serve or cover and refrigerate for up to 2 days.
