Ingredients

8ozcream cheesesoftened

1cupsharp white cheddar cheesefinely shredded

¼cuplight mayonnaise

¼cup plain Greek yogurt

1tbspfresh lemon juice

McCormick Guacamole Seasoning Mix1 package

2tbspmilkas needed

4ozsalmonsmoked, skin and bones removed, flaked

2tbspgreen onionschopped, plus more for topping

Preparation

In a mixing bowl using an electric hand mixer, whip cream cheese until light and fluffy.

Add cheddar cheese, mayonnaise, Greek yogurt, lemon juice and seasoning mix then blend to combine.

Mix in enough milk to reach desired consistency.

Fold in salmon and green onions.

Garnish with more green onions, serve with crackers or crusty baguette slices, and enjoy!