Ingredients
½cupboiling water
3ozstrawberry flavored Jell-O® mix,(1 package)
1cupwhite sugar
¼cuplemon juice
12fl ozevaporated milk,(1 can) cold
1prepared graham cracker crust,9-inch
Preparation
In a medium bowl, mix boiling water, strawberry gelatin, sugar, and lemon juice. Stir until dissolved.
In a large bowl, whip evaporated milk with electric mixer until it achieves the consistency of whipped cream. Fold in the strawberry gelatin mixture. Pour into pie shell and refrigerate for 2 to 4 hours before serving.
