Ingredients
2tbspbutter
¼cuplight brown sugar,(scant), packed
1tbspwhisked egg,*
¼cupall-purpose flour
¼cupquick oats
⅛tspbaking soda
⅛tspcinnamon
1pinchsalt
2tbspraisins,or 3 tbsp of chocolate chips
1½tbsppecans,or walnuts, chopped small, optional
Preparation
Preheat the oven to 350 degrees F.
Place the butter in a medium microwave-safe mixing bowl. Heat in the microwave on high power until almost fully melted.
Add the brown sugar, 1 tablespoon egg, flour, oats, baking soda, cinnamon, and salt to the melted butter.
Stir until well blended. Add the raisins and nuts, and mix.
Shape the dough into a 3 ½-inch disk on a Silpat or parchment paper-lined baking sheet.
Bake in the oven for 13 to 15 minutes until the edges are golden but the center is still soft.
Cool slightly and enjoy!
