Slow Cooker Beef And Bean Chili Recipe Recipes Net

Ingredients

1½lbsground beef

1onion

2clovegarlic

1canCampbell’s® Condensed Tomato Soup

1cantomatoes,diced

½cupwater

2cansred kidney beans

¼cupchili powder

2tspground cumin

Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.

Stir the beef, onion, garlic, soup, tomatoes, water, beans, chili powder and cumin in a 3½-quart slow cooker.

Cover and cook on Low for 8 to 9 hours or on High for 4 to 5 hours.

Serve warm, and enjoy!