Smoked Chicken Wings Recipe Recipes Net

Ingredients

3lbschicken wings,party style

3tbspBBQ spice rub

1cupBBQ sauce

Preheat the smoker to 250 degrees F.

Load the smoker with apple wood, cherry wood or hickory chips.

Coat the chicken wings with the spice rub, then place them in the smoker.

Cook for 2 hours, refilling wood as needed, or until the internal temperature of the chicken wings registers 165 degrees F with a thermometer.

Transfer the chicken wings to a sheet pan.

Brush the wings with the BBQ sauce.

Serve warm, and enjoy!