Ingredients
8ozcream cheesesoftened
½cupsour cream
salt and pepperto taste
1tsplemon zest
1tbspfresh dillchopped, plus more for garnish
2tbspfresh chiveschopped, plus more for garnish
6ozsmoked salmoncoarsely chopped, plus one slice for garnish
Preparation
Place the cream cheese, sour cream, salt, pepper, lemon zest, dill and chives in a bowl. Stir until smooth.
Add the smoked salmon to the bowl, then gently fold until incorporated.
Garnish with a rolled up salmon slice similar to a rose, chopped dill, and chives.
Serve with chips, and enjoy!