Ingredients
10ozfeta
2mediumroasted red peppers
2tbspolive oil
1tbspred wine vinegar
1smallclove garlic
¼tspred pepper flakescrushed, or more, to taste
Preparation
Combine all ingredients in a food processor and puree until smooth.
Transfer to a serving bowl, and top with your desired garnishes. Or refrigerate in a sealed container for up to 3 days.
