Sweet Potato Pie Recipe Recipes Net

Ingredients

1½lbsweet potatoes

2tbsplight buttersoftened

¾cuplight brown sugarnot packed

½cupskim milk

2largeeggs

½tspground pumpkin pie spice

½tspground cinnamon

1tspvanilla extract

1 unbaked pie crust

Boil sweet potato whole in skin for 50 to 55 minutes, or until soft.

Run cold water over the sweet potato, and remove the skin. Blend potatoes in a blender and pulse for about one minute to remove all fibers.

Place sweet potatoes in a bowl. Add butter, and mix well. Using an electric mixer, mix in sugar, milk, eggs, cinnamon, and vanilla.

Beat on medium speed until the mixture is smooth. Pour filling into an unbaked pie crust.

Bake at 350 degrees F for 55 to 60 minutes. Serve with cool whip and enjoy!