Ingredients
16ozelbow macaroni,(1 package)
5oztuna,(1 can)
6ozsmall shrimp,(1 can), drained
¼cuponion,chopped
1green bell pepper,chopped
¾cupcelery,chopped
1pinchgarlic salt
4tbspCatalina salad dressing
1½tbspsweet pickle relish
3tbspmayonnaise
Preparation
Bring a large pot of lightly salted water to a boil.
Add the pasta and cook for 8 to 10 minutes or until al dente, then drain. Run under cold water to chill, drain again.
Toss together the pasta, tuna, shrimp, onions, green pepper, celery, garlic salt, salad dressing, and relish. Add enough mayonnaise to thin out dressing, if desired.
Serve and enjoy.
