Three Cheese Chicken Broccoli Alfredo Recipe Recipes Net

Ingredients

1lbpenne pasta noodles,or pasta of choice

2cupschicken,cooked, diced

2cupsbroccoli,steamed

½cupbutter

2cupsheavy whipping cream

4ozcream cheese

½tspgarlic,minced

1tspgarlic powder

1tspItalian seasoning

¼tspsalt

¼tsppepper

1cupparmesan cheese,grated

1cupmozzarella cheese

parmesan cheese,shredded, optional, to garnish

Cook the pasta according to the package directions. Drain.

While the pasta is cooking, make the three cheese alfredo sauce.

In a large skillet add the butter, heavy whipping cream, and cream cheese.

Cook over medium heat and whisk until melted.

Add the grated parmesan cheese.

Add the minced garlic, garlic powder, Italian seasoning, salt and pepper.

Continue to whisk until smooth.

Add the grated parmesan cheese.

Bring to a simmer and continue to cook for about 3 to 5 minutes, or until it starts to thicken.

Add the mozzarella cheese and stir until melted.

Add the pasta to the skillet and toss to coat.

Add the cooked chicken and broccoli.

Toss to coat and serve immediately.

Garnish with shredded parmesan cheese, if desired.