Ingredients
5ozsolid white tuna in water,(1 can) slightly drained
2tbsplight mayo
3tbspcelery,finely chopped
1tbspred onion,finely chopped
1tspred wine vinegar
2ripe tomatoes,halved
4cheddar cheese slices,(2½ oz total)
Preparation
Preheat the broiler to high and adjust the rack second from the top. Arrange the tomatoes on a baking tray, season with salt and pepper.
Combine the tuna salad ingredients in a small bowl.
Top each with ¼ cup of tuna salad and a slice of cheese. Broil the tomatoes until the cheese is melted for about 1 to 2 minutes.
Remove from the oven and eat immediately.