Ingredients
⅓cupsoy sauce,or low sodium soy sauce
¼cuplemon juice,freshly squeezed
½cupolive oil
¼cupWorcestershire sauce
1tbspgarlic,minced
2tspItalian seasoning
1tspblack pepper
½tspsalt
½tsponion powder
2tspbrown sugar
Preparation
Place the soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, black pepper, onion powder, and brown sugar in a bowl or in a resealable gallon-sized freezer bag. Mix to combine.
Marinate with tri tip steaks for at least 1 hour or up to 24 hours.
Grill, broil, or pan cook the tri tip as desired. Enjoy!
