Ingredients
8 oz cream cheese
1/4 cup brown or dijon mustard
1 lb Deli turkey, thinly sliced
1 lb Monterey Jack cheese, thinly sliced
garlic powder
2 pkgs Pillsbury crescent rolls
Preparation
Preheat your oven to 375 degrees Fahrenheit.
Combine the cream cheese with garlic powder and mustard until a smooth mixture is formed.
Open the crescent rolls and spread them out on a surface.
Spread about a teaspoon of the cream cheese mixture and a small piece of Monterey cheese and turkey onto each crescent roll.
Roll, fold, and secure the rolls with a toothpick. Place them about an inch apart on a greased cookie sheet and bake them in the oven for about 10-12 minutes or until they turn golden brown.
Once your crescent rolls are finished baking, serve them and enjoy!
