Ingredients
4sliceswheat bread
4tbspmayonnaise
2ozcheeseprovolone or mozzarella
8slicesdeli turkeyor leftover turkey
¼cupcranberry sauce
tomatoesoptional
Preparation
Lightly toast the bread.
Spread 2 of the slices with mayonnaise.
Top with cheese, turkey, lettuce, and tomatoes (optional). Season with salt and pepper if desired.
Spread remaining slices of bread with cranberry sauce and top sandwich.
Cut in half and serve.
