Ingredients

20king prawns,washed and prepared

2tspgarlic,minced

½lemon,squeezed

1tspgarlic olive oil

1tspbrown sugar,adjust to taste

1tspred chilli flakes

sea salt,to season

4skewers

Preparation

Soak skewers for 30 minutes. Thread prawns onto skewers and combine all marinade ingredients together.

Marinate prawns for 2 hours or over night for a deeper flavour.

Pan fry prawns on medium-high heat until cooked to desired level of doneness.

Serve with lemon wedges and steamed greens or a salad!