Vanilla Almond Granola Recipe Recipes Net

Ingredients

2½cupsold fashioned rolled oats

¾cupalmonds,slivered or sliced

½tspground cinnamon

⅛pinchsalt

½cuppure maple syrup

¼cupcoconut oil,melted

¼tspalmond extract

1tbsppure vanilla extract

Preheat oven to 300 degrees F. Line a large baking sheet with parchment paper or a silicone baking mat.

Toss the oats, almonds, cinnamon, and salt in a large bowl. Set aside.

In a medium bowl, whisk the maple syrup and coconut oil together until combined.

Whisk in the almond and vanilla extracts. Pour over the oats and toss to coat. Make sure all of the oats are moistened.

Spread onto the prepared baking sheet and bake for 45 minutes, stirring every 15 minutes.

Allow granola to cool completely – the air will help the granola obtain a crunchy texture.