Ingredients

1large egg white

2tbspgranulated sugar

2tbspunsalted butter,melted

1tsppure vanilla extract

2tbspmilk

⅓cupall-purpose flour,spoon & leveled

¼tspbaking powder

frosting

Preparation

Preheat oven to 350 degrees F. Line a muffin pan with 2 liners.

In a small mixing bowl, whisk together the egg white and sugar until combined.

Stir in the vanilla, melted butter, and milk. Add flour and baking powder and mix everything together well.

Divide the batter between two cupcake liners and bake for about 10 to 12 minutes. Let cool completely and frost/decorate as desired.