Vegetable Soup Recipe

Ingredients

3 cups chicken broth

1 qt tomato juice

1 cup potatoes, cubed

1 cup carrots, sliced

1 cup peas

1 cup green beans

1 cup corn

1/4 tsp pepper

1/4 tsp salt

Combine all ingredients in a crockpot.

Cook on low for 6-8 hours or until all vegetables are tender.

Serve with whole wheat bread.