Ingredients
1cuppeanut butter
½cupbutter
8ozwhite chocolate,chopped
14ozmini marshmallows,colored or white
Preparation
Combine the peanut butter, butter, and white chocolate in a saucepan. Melt on low heat until combined and smooth.
Allow the mixture to cool for about 10 to 15 minutes.
Once cool, fold in the marshmallows.
Pour into a parchment-lined pan. Let cool completely in the fridge.
Cut into squares, serve, and enjoy!
