Ingredients
1cupheavy cream
½butter stick
2tbspcream cheese
⅓cupparmesan cheese,shredded
½tspgarlic powder
Preparation
Combine butter, heavy cream and cream cheese to a pot over medium heat. Mix and simmer until melted.
Stir in parmesan cheese and garlic powder. Simmer on low for 15 to 20 minutes.
Spread over favorite dough and add toppings as desired.
