Ingredients
2medium zucchinis
½tspvegetable oil
2slicesdeli ham
½cupstuffing mix
¼cuppineapple chunks,canned, drained, or fresh pineapple
¼cupmarinara sauce
½cupmozzarella cheese,grated
Preparation
Preheat the oven to 375 degrees F or the high setting.
Scrape the seeds out of the zucchinis with the spoon. Rub a little bit of the vegetable oil on the outside of the zucchinis, and place them skin side down on the baking sheet.
Use the wooden spoon to combine the ham, the stuffing mix, the pineapple, and the marinara sauce in the mixing bowl. Stir it up.
Spoon the filling into the hollowed-out zucchinis. Sprinkle the cheese on top of the filling.
Bake for 20 for 25 minutes.
Serve warm, and enjoy!
